ANTIPASTO SKEWERS
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For certain I made certain to make myself a number of with out meat, being the vegetarian that I am! Play with other sorts of meats and olives, change out the mozzarella for burrata. The preferences and taste combinations are endless! Rounding out the menu? These zucchini veggie balls and a delicious cocktail I desire to name pumpkin ale spiked cider.
ANTIPASTO SKEWERS
Ingredients:
24 mini contemporary mozzarella balls
24 olives
12 slices of salami, cut in half
24 small basil leaves
2 roasted peppers (or 1 jar)
1 jar artichoke hearts
½ pound contemporary tortellini, cooked
Bamboo skewers
Instructions:
Using 3″ bamboo skewers or similar, layer your foods beginning with the mozzarella balls, then the roasted peppers (I used a mixture of red, yellow and orange), tortellini, basil, artichoke heart, salami and olives.
I opted to choose up mozzarella and olives that have been already marinated and seasoned, but I might mean tossing yours in a little bit of olive oil with a pinch of Italian seasoning should you can’t discover these which can be already pre-seasoned.
I also roasted my very own peppers, but you possibly can surely choose up a jar to make issues simpler.
Line a tray together with your achieved skewers and refrigerate till serving.
Make them the evening or the morning earlier than and hold chilled. (Leftovers will hold for just a couple of days!)
Plan for 2 - 3 per person.
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